Explore the vibrant flavors of the Mediterranean with our "Seasonal Recipes Cookbook - Spring Edition," curated by award-winning Chef Eliane Muskus. This collection includes the delightful Moroccan chicken tagine with prunes, featuring tender chicken in aromatic spices and sweet prunes, and more. Whether you're a beginner or an experienced cook, these accessible recipes will help you create stunning dishes that capture the essence of spring's freshest ingredients. Bring a taste of the Mediterranean into your home with healthy, flavorful meals designed to impress and delight.